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photography by Miyuki Kume

 Home for Christmas
返屋企過聖誕 December 12-25 汀九

Back to the beach - we are returning for 12* magical days to the beautiful location in Tin Kau Village this Christmas. Join to indulge in familiar signatures and discover new inventions crafted by Chef Margaret Xu and fall in love all over again by the waves...

*12 working days/Mondays off

bookings: whatsapp 97842280

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Farm to table omakase

Winter  farm to table omakase  with local organic farm produce and chef Margaret"s  new reinvented Hong Kong heritage dishes for Christmas 

》light chef's tasting: 1200/head (6/7 courses)

》full chef's deja vu beach fantasy menu  1500 or 2000 head (8-10 courses)

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Fresh off the boats

Fresh and local wild caught seafoods from beautiful Sai Kung. Please indicate any dietary restrictions when confirming your booking as most seafoods are freshest of the day sourced in the mornings.

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Yellow Earth Chicken

All menus include our signature yellow earth chicken - one of the world's iconic signature dishes in 300 years of culinary history ( published by phaidon press 2021)

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Same beach location

Venue address:

House 117, ting kau village, Tsuen wan, New Territories

Dinner: 6:00- 10:30pm (last booking 8:00) 

Lunch: 12:30- 3:00 only private bookings of minimum 10pp or above are available upon request. 

Private parties: 20pp or  above

 ADDRESS

58, tso wo hang village,

1/f, sai kung,

New Territories,

Hong Kong

TEL/ whatsapp 97842280

email: booking@yinyang.hk

CONTACT

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